Jewish News Paper article - Arizona restaurant and dining guide
radio - Dial to Dine with Don, KXAM 1310 AM covering Phoenix, Scottsdale, Tempe,
Mesa, and Chandler AZ
Restaurant radio show lets listeners
talk - and sing - about eatery picks
SALVATORE CAPUTO
Special to Jewish News
Kim Siegler and Don Sandler have a taste for radio and restaurants, so they've whipped
up a broadcast meal called "Dial to Dine."
The recipe is simple: Stir together two hosts, lots of free stuff (like coupons for
dinner and a show), and callers ready to spread the word about their favorite restaurants.
Then, serve the whole mixture piping hot on radio.
"I love to eat and I love to talk - so here we are," Siegler
says.
"We're not the critics," Sandler says. "We're the hosts, and it's the
callers who make the recommendations to different Valley restaurants."
The couple stockpiles the recommendations, since they themselves are newcomers to the
Valley. "I've got a list a mile long of where I have got to eat," Siegler says.
The pair of Massachusetts radio veterans moved out to the Valley last summer to get out
of the cold. "We'd been through one too many harsh New England winters," Sandler
says. "The year before we moved, they had record snowfall, and that was it for
us."
Siegler first met Sandler about nine years ago when she proposed doing a program on the
station he owned (and still owns) in Brockton, Mass. Sandler wasn't buying, but he let
Siegler buy time to put on her own show. She did so well that a year later he hired her to
be the host of the station's morning show.
Over time, another kind of relationship developed, and the two began living together.
They decided on the Valley of the Sun as their escape from the snow after Siegler's
son, who didn't like the cold any more than they did, came home from Super Bowl XXX.
"What are we doing living here?" he asked, and proposed that they move to
Arizona. "It took me about five minutes to think about it (before saying yes),"
Siegler says.
Soon they were packing up and heading out to a new life without being exactly sure what
they were going to do. They wound up doing what Siegler had done before -
buying time on a local radio station for their own show, and selling their own advertising
time to make it fly. "Dial to Dine" can be heard from 3 to 6 p.m. Sundays on
KXAM (1310 AM).
Siegler and Sandler say that once they explored the Valley and found out that it had
more than 5,000 restaurants, the food fans figured "Dial to Dine" -
partly inspired by a restaurant show on his Brockton station - could be a
money-maker.
"I figured we could build this into a good business," Sandler says. "We
knew that talk (radio) is hot, and people love to win free stuff."
Both Sandler and Siegler like to focus on the "mom and pop" restaurants as
much as the big names. The show's commercial rates are inexpensive enough that some of
those small establishments have become steady customers, getting their word out across the
Valley for a figurative song. For a literal song, callers can get free stuff in a segment
called "Sing for Your Supper."
The show also features food trivia contests, interviews with chefs, a regular segment
on the history of beer, and even remote broadcasts from restaurants. In addition, every
caller's name goes into the "Stew Pot" for prize drawings each hour.
"Each week we do a theme on the show," Sandler says,. "It could be
anything - neighborhood restaurants, service, good delis, tipping."
"Dial to Dine" marks just the latest step in Sandler and Siegler's long
radio-career trek. Siegler observes that Sandler once wanted to be a star but that he
realized that if he wanted to buy a station, he'd have to learn sales and the art of
deal-making. It's those skills that made "Dial to Dine" happen.
"I was interested in radio ever since I was a little kid," says Sandler, who
always speaks in a so-called radio voice. "Radio's a disease, once it gets in your
blood."
He studied radio in college and started out working as a disc jockey. At one point, he
was rejected by the Brockton station he now owns. "Years later, I bought the station,
and the guy who had thrown me out the door was asking me for work," Sandler says.
Having made himself adept on the business end, he sold stock to fund his acquisition of
the station and retains a majority interest. However, this was not big-market radio, so he
couldn't just sit back and watch the money roll in. "I ran it seven days a week for
three years, and then six days a week until last year." So he was definitely ready
for a change when Siegler suggested the move.
Siegler got into radio by a more circuitous route. She studied teaching in college and
worked at it for a while, but quickly burned out. She was a real-estate broker, selling
businesses, when she began working part time in the "media escort business."
The job consisted of driving authors to interviews. "I thought this could be
fun," Siegler says. "Pretty soon I was talking to them during the drives, and
they were asking me how I thought the interviews went, and I was giving them
feedback."
Siegler met a cable-station talk-show producer who complained that she wanted to get
rid of the show's host because he only wanted to interview authors of political and war
novels. Siegler - who in her business-broker role had filled in for a
camera-shy business owner during a TV interview - raised her hand and said
she had TV experience. Suddenly, she was a talk-show host. The general-interest show, in
which she interviewed authors of every stripe, eventually became focused on cookbook
authors because cooking is another item on Siegler's list of loves.
Now, Siegler says, a "Dial to Dine" cult is growing and some fans do treat
the couple like stars. In fact, when Siegler and Sandler ran a blind help-wanted ad, they
got a response from an applicant who was surprised and excited to find out that the phone
number belonged to "Dial to Dine."
"She's been a 'Dial to Dine' groupie since day one," Siegler says. (By the
way, the fan got the job.)
One couple has even taken to showing up at the show's remote broadcasts wearing
homemade T-shirts that read: "I sang for my supper on 'Dial to Dine!' "
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